ETHIOPIAN CHICKPEAS
We export chickpeas through our network of farms and warehouses. If you wish to find out more about any of our products and services, please contact us.
DESI CHICKPEAS
Characteristics:
- Nutritional, high in protein and dietary fibre
- High B vitamin (folate) content
- Smaller size and thinker skin compared to Kabuli type
- Ethiopia is the largest producer of chickpeas in Africa
Physical specifications:
| Colour | Reddish |
| Purity | 97% minimum |
| Admixture | 2% maximum |
| Moisture | 12% maximum |
| Grain count | 730-750 per 100 gm |
| Size | 4-6 mm |
| Damaged | 0.5-1% maximum |
| Split | 1.5% maximum |
KABULI CHICKPEAS
Characteristics:
- Nutritional, high in protein and dietary fibre
- High B vitamin (folate) content
- Larger size and thinner skin compared to Desi type
- Ethiopia is the largest producer of chickpeas in Africa
Physical specifications:
| Colour | Creamy-white |
| Purity | 97% minimum |
| Admixture | 2% maximum |
| Moisture | 12% maximum |
| Grain count | 720 per 100 gm |
| Size | 6-8 mm |
| Damaged | 0.5-1% maximum |
| Split | 1.5% maximum |
SAMPLE PICTURES
